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  1. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... $1.64/lb, respectively, and the Class III skim milk price continues to be about $4/cwt higher than Class I. ... averages. The price of MP and eNDF are about 23 and 31% lower compared to the 5-year averages ($0.42/lb and ...

  2. Collegiate Dairy Judging Goes Virtual

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/collegiate-dairy-judging-goes-virtual

    the spring of 2021. Follow us on Facebook, The Ohio State University Dairy Judging Teams. As far as ... Ms. Bonnie Ayars, Dairy Program Specialist, Department of Animal Sciences, The Ohio State ... we made provisions to practice and learn. Since July, some of us coaches kept discussing an online ...

  3. Zooming in on the 2020 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/zooming-2020-ohio-dairy-challenge

    Dr. Maurice Eastridge, Professor, Department of Animal Sciences, The Ohio State University Due to ... the COVID-19 situation, the 2020 Ohio Dairy Challenge was held a little differently than in previous ... with the farmer for the students to ask questions about the operation. Students had to turn in their ...

  4. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    Dr. Bill Weiss, Professor, Department of Animal Sciences, The Ohio State University and Dr. Alex ... nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... increasing IVNDFD 1 percentage unit is expected to increase DMI by about 0.26 lb/day and fat-corrected milk ...

  5. Protein and Amino Acid Nutrition of Fresh Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/protein-and-amino-acid-nutrition-fresh-cows

    Dr. Bill Weiss, Professor, Department of Animal Sciences, The Ohio State University We recently ... stopped (i.e., carry-over effects). The forage in the diets was a blend of about 68% corn silage and 32% ...

  6. Dairy Labor Certificate Course Sponsored by Ohio State University Extension

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-labor-certificate-course-sponsored-ohio-state

    Dr. Chris Zoller, Agriculture and Natural Resources Educator, Tuscarawas County, The Ohio State ... an area of concern by dairy farmers. Therefore, Ohio State University is providing a certificate ... February 2021. All attendees will be registered with ScarletCanvas, an online platform by The Ohio State ...

  7. 2021 Pasture for Profit Schools

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/2021-pasture-profit-schools

    Agriculture and Natural Resources Educator, Noble County, The Ohio State University Pasture for Profit schools ... former Buckeye Hills EERA and beyond, and board members of the Ohio Forage and Grassland Council will ...

  8. Dairy Cattle Welfare Webinar Series

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-cattle-welfare-webinar-series

    Veterinary Extension Program Coordinator, Department of Veterinary Preventive Medicine, The Ohio State ...

  9. Form 1099-NEC Now Used to Report Non-Employee Compensation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/form-1099-nec-now-used-report-non-employee

    Dr. David L. Marrison, Agriculture and Natural Resources Educator, Coshocton County, The Ohio ...

  10. Dairy Pricing, Outlook, and Risk Management Series Coming in November

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-pricing-outlook-and-risk-management-series

    Dianne Shoemake r, Farm Management Specialist, Ohio State University Extension How in the world ... excellent questions and the focus of a three-part mini-series for Ohio’s dairy industry coming in ... November. The meetings will be live via zoom, so grab your lunch and join us on your computer or listen in from ...

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