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  1. Wilbur A. Gould Food Industries Center tour

    https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour

    Learn about the research and services available to the food industry and entrepreneurs in our ...

  2. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    nearly four years ago Tyson Foods, who harvest and process 25% of the US beef market share, and also ...

  3. Upcoming Ag Events

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-ag-events

    2:30 PM RSVP at morrow.ofbf.org or 419-747-7488 by July 31, 2021   Composting in Ohio and Beyond: ... A virtual tour of the industry Wednesday, August 25 | 9:00 am-noon (EDT) Join us for a free virtual tour of ...

  4. (Backyard) Bird is the Word- Raise Your Own Little Chicks

    https://wayne.osu.edu/news/backyard-bird-word-raise-your-own-little-chicks

    interesting point about this is vaccinated chicks need to be fed unmedicated feed to prevent a nulling effect ... or brooder box to keep them warm – about 90-95 degrees for the first week of life. A chick feeder and ... drink from. Now let’s talk about a few breeds. Cornish Cross: T he most popular meat breed and what you ...

  5. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    advancing the food science profession. In his course “Arguing About Food,” he uses modern controversies to ... Award in Honor of Gerhard J. Haas Yaguang Luo, PhD U.S. Department of Agriculture, ARS, NEA, BARC, FQL, ... in fresh and fresh-cut (minimally processed) fruits and vegetables. She joined the U.S. Department of ...

  6. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... about the reference aroma, the higher their chances of correctly identifying a match – a finding that ... understanding of these mechanisms could give us another way to modulate flavors and to modulate food-related ...

  7. Packing School Lunches for Picky Eaters

    https://wayne.osu.edu/news/packing-school-lunches-picky-eaters

    everything on their plate.A 2020 study of picky eaters found when parents were strict about foods their kids ... can and can’t eat, or were demanding about a child’s eating, the child was more likely to be a picky ...

  8. Easy Home Food Preservation

    https://wayne.osu.edu/news/easy-home-food-preservation

    a priority with home food preservation so if you have questions about this topic, reach out to us at the ... spacing the herbs out on a baking sheet in a single layer. Place the baking sheet in the freezer for about ... a year for best quality. To learn more about these freezing and drying methods, check out OSU Extension’s ...

  9. Making Time for Family Vacations

    https://wayne.osu.edu/news/making-time-family-vacations

    arranged with family and/or friends.  I found some information that got me to thinking about how I approach ... mind and/or approach about taking time away from work. There is stress involved in getting ready for ... meantime, think about a list of music to get you excited about the destination or a book that might relate ...

  10. Rain, Rain, Go Away, Right On Down the Ditch and Drain

    https://wayne.osu.edu/news/rain-rain-go-away-righto-down-ditch-and-drain

    placed every 35 feet and can mitigate ½ inch of water per day. “Good” drainage clears about 3/8 inch of ... water per day with tile every 50 feet. “Fair” drainage is placed every 70 feet and will mitigate about ...

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