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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  2. NFL Draft Community Garden Build at William Rainey Harper Elementary School

    https://urban-extension.cfaes.ohio-state.edu/blog/may-6-2021-919am/nfl-draft-community-garden-build-william-rainey-harper-elementary-school

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  3. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    highest honor that can be bestowed upon an individual by the Ohio FFA Association. She will be recognized ... during the 93rd Ohio FFA Convention this spring. Dr. Pohlschneider was nominated by Big Walnut – DACC FFA ... to receive the 2021 Scarlet, Gray, and Green Leadership Award from Ohio State Student Life. She was ...

  4. OSU Extension Urban Ag Series Now Available

    https://urban-extension.cfaes.ohio-state.edu/blog/may-5-2021-1217pm/osu-extension-urban-ag-series-now-available

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  5. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    know how to preserve- can, freeze or dry? Join Ohio State University Extension for a free webinar ... more about.  Date Topic May 4, 2021 Jars and Lids May 18, 2021 Water Bath Canning June 1, 2021 Pressure ...

  6. Test email

    https://fst.osu.edu/email/test-email

    Environmental SciencesCFAESNo281 W. Lane Ave., Columbus, Ohio 43210 CFAESAdvancement@osu.edu ... advancement.cfaes.ohio-state.edu https://www.facebook.com/OSUFoodAgEnv https://twitter.com/cfaes_osu ...

  7. Urban October

    https://urban-extension.cfaes.ohio-state.edu/news/urban-october-1

    OSU Extension faculty, staff, and students engage with Ohio communities and join the global community, ... 2020 Event Toolkit (we could customize our one for Ohio) and additional resources ...

  8. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    can learn more about UST technology through a pilot scale system at  Ohio State's Center for ... COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... funded through a four-year, $891,000 grant from the U.S. Department of Agriculture’s National Institute ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    form. *The department’s Spring 2021 seminar schedule is published on the FST website under ‘About Us ... Manufacturing Excellence. This award recognizes their dedication to advancing collaborative research at the Ohio ... impact of the center on the food industry. Click here to learn more about CAPPS. Congratulations to our ...

  10. American Cities Should Be More Colorful

    https://urban-extension.cfaes.ohio-state.edu/blog/april-14-2021-857am/american-cities-should-be-more-colorful

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