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  1. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  2. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ...

  3. Study at a Foreign Institution

    https://fabe.osu.edu/courses/fabeng-5797

    FABENG 5797 An opportunity for students to study at a foreign institution and receive Ohio State ...

  4. Internships and Co-ops for Undergraduates

    https://fabe.osu.edu/undergraduate/internships-and-co-ops

    and find internship and co-op opportunities.  Job and internship opportunities for all Ohio State ... Handshake is Ohio State’s university-wide position posting system where students have access to  search and ... more about the ASM 3191 internship requirements and access the ASM Internship Packet.  CSM Internship ...

  5. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    for Applications in Biotechnology. After 21 years at Cal Poly, he joined Ohio State’s Department of ...

  6. Introduction to Electronic Programmable Pressure Cookers

    https://darke.osu.edu/news/introduction-%C2%A0electronic-programmable-pressure-cookers

    in learning more how about the electronic pressure cooker?  Are you curious about how electronic ...

  7. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    The Ohio State University Department of Food Science and Technology Faculty Expertise FACULTY ... Methods include Nuclear Magnetic Resonance Spectroscopy, Computational Data Analysis and Statistics. Lynn ... Knipe, Associate Professor- knipe.1@osu.edu  Processed meat extension for the Ohio meat industry. Joint ...

  8. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

  9. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    COLUMBUS, Ohio—Food processing companies looking for innovative new ways to preserve clean-label ... technology being developed at The Ohio State University College of Food, Agricultural, and Environmental ... team’s UST research is funded through a four-year, $891,000 grant from the U.S. Department of ...

  10. Construction Systems Management Club

    https://fabe.osu.edu/undergraduate/clubs-and-organizations/construction-systems-management-club

    connect the leaders from the Columbus Construction Industry with the leaders of The Ohio State University ... a complex field to understand, and the chapter provides additional ways to learn about the construction ... year. They often involve:   Guest Speakers Jobsite Tours Competitions Social Events Who Supports Us  Our ...

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