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  1. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State ... stand that is productive and competitive with weeds. An excellent resource for calibration is the video ...

  2. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State ...

  3. Don't wait until it's too late!

    https://woostercampuslife.cfaes.ohio-state.edu/april-8-14-2024-april-1-7-2024-march-25-31-2024-march-18-24-2024-march-11-17-2024-march-4-10-2024

    Reminder that the Learning Lab is open and here to help!!!! Two places, Halterman and Applewood ... https://ati.osu.edu/currentstudents/academics/learning-lab ...

  4. VOLUME 26: ISSUE 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2

    ...

  5. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    1. Prices of dairy nutrients for Ohio dairy farms, January 12, 2024. Economic Value of Feeds Results ... confidence limits of 26 feed commodities used on Ohio dairy farms, January 12, 2024. For convenience, Table ... protein), see Table 4. Table 4. Prices of dairy nutrients using the 5-nutrient solution for Ohio dairy ...

  6. Study Abroad in Panama

    https://woostercampuslife.cfaes.ohio-state.edu/march-18-24-2024-march-11-17-2024-march-4-10-2024/study-abroad-panama

    The students last December had a great time, learned a lot, and challenged themselves to engage in ... a new culture, eat new foods (Panamanian food, surprisingly not spicy!), and learn from farmers and ... program.  Learn more about the course at a  Virtual Information Session on Wednesday, March 20 th, 3:30 PM.  ...

  7. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    a training project for Smithfield Company employees to be held in the Meat Lab.  Dr. Knipe and others met ... stimulation.” This work allows Dr. Jiménez’s lab group to continue working on the link between food and health ... protein links with customization using machine learning. The Food Industries Center conducted a virtual ...

  8. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    a bacterial pathogen that presents a significant risk to both the dairy industry and human health. While there ... because infected dairy calves, especially older calves, often show symptoms similar to respiratory disease ... The encouraging news is that dairy producers can take proactive steps to protect their herds. ...

  9. New Property

    https://woostercampuslife.cfaes.ohio-state.edu/february-19-25-2024/new-property

    with: Enhanced Learning Opportunities: The farm will complement our existing facilities to provide ... hands-on learning experiences, allowing you to engage with state-of-the-art equipment and industry ... experience and providing you with the resources you need to succeed. We're committed to using our ...

  10. Who is the New Guy?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/who-new-guy

    introduce myself to all of you Buckeye Dairy News readers. My name is Kirby Krogstad, and I just joined the ... I will be getting to know the Ohio dairy community very well, and hopefully you’ll all get to know me, ... too! I grew up on dairy farms in South Dakota (Krogstad Bros. Dairy) and Minnesota (Garlin Dairy ...

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