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  1. Mary A. (Parks) Ives; First Woman Member of ASAE, 1921

    https://fabe.osu.edu/node/1360

    other new industry, there is a great deal to be learned from the consumer. "The Society is glad to ...

  2. C.O.R.N. Newsletter 2004-10

    https://agcrops.osu.edu/newsletters/2004/10

    diseases. To review the symptoms of the common leaf diseases of wheat and to learn more about fungicide ...

  3. C.O.R.N. Newsletter 2013-23

    https://agcrops.osu.edu/newsletters/2013/23

    R5 only yield 67.7 bu/A.  There are several things to learn from this study: 1.      If the ...

  4. C.O.R.N. Newsletter 2004-27

    https://agcrops.osu.edu/newsletters/2004/27

    Conservation Districts, Natural Resource Conservation Service and Farm Service Agency. Corporate sponsorships ...

  5. C.O.R.N. Newsletter 2008-04

    https://agcrops.osu.edu/newsletters/2008/04

    refined eye in recognizing diseases and pests. First Detector Training generally consists of core learning ...

  6. C.O.R.N. Newsletter 2005-29

    https://agcrops.osu.edu/newsletters/2005/29

    reduced tillage conservation practices, learning to deal with increased weed pressures from a number of ...

  7. C.O.R.N. Newsletter 2006-35

    https://agcrops.osu.edu/newsletters/2006/35

    these spores reached. This is a "great" learning opportunity because it is happening ...

  8. C.O.R.N. Newsletter 2013-10

    https://agcrops.osu.edu/newsletters/2013/10

    wildfires; these laws may be enforced by the Ohio Department of Natural Resources (ODNR) Division of Forestry ...

  9. C.O.R.N. Newsletter 2005-24

    https://agcrops.osu.edu/newsletters/2005/24

    soybeans for 5-6 years based on our experience. Thus, we still have much to learn about it to come up with ...

  10. C.O.R.N. Newsletter 2005-08

    https://agcrops.osu.edu/newsletters/2005/08

    herbicide should be applied. Growers should learn to identify several of the critical growth stages of wheat ...

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