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  1. Meat Judging Programs and Why They Matter

    https://meatsci.osu.edu/news/meat-judging-programs-and-why-they-matter-0

    and it has a deep-rooted history with the meat industry. STEM and the Relevance of a Meat Judging ... where they will see the inside of the facility when tours are available. Plant supervisors, ...

  2. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    Date Title/Topic  Author December 2017 Chicken Labeling Terms Chicken Check In Meat Consumption History ... Wrong Nina Teicholz Meat Industry Year Topic Author 2015 United States Nicknamed Uncle Sam History ...

  3. Pork Carcass Pictures- 2015 Buckeye Invtiational

    https://meatsci.osu.edu/programs/youth-meat-judging/2015-buckeye-invitational/pork-carcasses

    Pork Carcasses Inside View Pork Carcasses Front View ...

  4. Pork Carcasses Front Views

    https://meatsci.osu.edu/node/211

    1 2 3 4 Pork Carcasses Pork Carcasses Inside Views ...

  5. Lamb Carcasses- 2015 Buckeye Invitational

    https://meatsci.osu.edu/programs/youth-meat-judging/2015-buckeye-invitational/lamb-carcasses

    Lamb Carcass Forequarters Lamb Carcass Hindquarters Lamb Carcass Insides ...

  6. Lamb Carcass Forequarters

    https://meatsci.osu.edu/node/203

    1 2 3 4 Lamb Carcasses Lamb Hindquarters Lamb Carcass Inside ...

  7. Lamb Carcass Hindquarters

    https://meatsci.osu.edu/node/204

    1 2 3 4 Lamb Carcasses Lamb Carcass Forequarters Lamb Carcass Inside ...

  8. Buying From a Local Meat Processor and Why it Matters

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/buying-local-meat-processor-and-why-it-matters

    but your local meat processor provides many benefits compared to a grocery store, as the history ...

  9. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    and inside the lower eyelids. Persons with HUS should be hospitalized due to the potential for kidney ...

  10. Pork Slaughter Example

    https://meatsci.osu.edu/node/88

    residues P: No   C: No Not likely to occur, based upon plant history.   Not likely to occur, based upon ... plant history, and USDA National Residue Testing Results, 2001.     2. Stun P-none identified B-none ... temperature Not likely to occur, based upon plant history.     5. Scrape/ dehair P-none identified ...

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