April 2023 Highlights
– 16 Food Industries Center Training Course Better Process Control School (Spanish virtual) ... https://www.go.osu.edu/bpcsspanish August 15 – 18 Food Industries Center Training Course Better Process Control ... School (hybrid) https://www.go.osu.edu/bpcs September 11 – 12 Food Industries Center Training ...
4HOnline Enrollment Help
Click here to access the online enrollment system 4HOnline Link: https://oh.4honline ...
of completion or receiving the information from another source. You can log into your 4HOnline ... Training, and Education Program (EquiStep) program by July 1st. To access CLICK HERE TO ACCESS EQUISTEP. The ... expense. http://yqcaprogram.org If you complete the online option, complete this survey by CLICKING ...
February/March 2023 Department Highlights
Industries Center Training Course Introductory HACCP https://www.go.osu.edu/haccp April 19 ... Food Industries Center Training Course FSPCA- Preventive Controls for Human Food Training ...
Fair Entry Process for Animal Exhibitors- Action Required- Due Sept. 12th
system using your 4HOnline log-in. If you are in both 4-H and FFA, you will use your 4HOnline log-in and ... FAIR ENTRY WEBSITE: http://brown-county.fairentry.com This program is connected to 4HOnline, your ...
4-H & Junior Fair Awards
application: https://survey.zohopublic.com/zs/wzCzub The deadline for submitting this application Friday, July ... Industry Ambassador application: https://survey.zohopublic.com/zs/iLCzQH Outstanding 4-Her Candidates ...
Horse Paperwork and Leases Due
All horses exhibitors must upload all information/forms/pictures through 4HOnline by June 1st, ...
Canine Paperwork Due
All paperwork for Canine Projects must be submitted by 11:59 p.m. on June 1 st through 4HOnline ...
January 2023 Department Highlights
On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ... Break March 14 – 17 Food Industries Center Training Course Better Process Control School ... (hybrid) https://www.go.osu.edu/bpcs April 17 – 18 Food Industries Center Training ...
development, ingredient functionality, product quality and shelf life. Food safety, GMPs and HACCP training ...