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  1. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    Simmons trained employees in thermal processing of low-acid foods. Welcome to Nicole Chapman who has ... Food Industries Center Training Course Better Process Control School (hybrid) ... – 20                 Food Industries Center Training Course Cleaning and Sanitation Basics + Advanced CIP ...

  2. Herbaceous Ornamental Plants

    https://hcs.osu.edu/courses/hcs-3340

    HCS 3340 A survey of the most important annual and perennial herbaceous ornamentals used in ...

  3. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    – 19               Food Industries Center Training Course Better Process Control School (hybrid) ... https://www.go.osu.edu/bpcs Oct 18 – 20                       Food Industries Center Training Course Cleaning and Sanitation ... Center Training Course Introductory HACCP https://www.go.osu.edu/haccp Nov 9 – 11                         ...

  4. Dr. Essman's Journey from Undergrad Employee to Visiting Assistant Professor

    https://hcs.osu.edu/news/dr-essmans-journey

    trials, an annual soybean driving survey, growing plants for the weeds lab, and greenhouse research. This ...

  5. 4HOnline Enrollment Help

    https://brown.osu.edu/program-areas/4-h-youth-development/4honline-enrollment-help

    Click here to access the online enrollment system 4HOnline Link: https://oh.4honline ...

  6. Quality Assurance

    https://brown.osu.edu/program-areas/4-h-youth-development/quality-assurance

    information from another source. You can log into your 4HOnline profile at http://oh.4honline.com and check. ... Training, and Education Program (EquiStep) program by July 1st. To access CLICK HERE TO ACCESS EQUISTEP. The ... 2022.      http://yqcaprogram.org If you complete the online option, complete this survey by CLICKING ...

  7. Crop Origins and Diversity

    https://hcs.osu.edu/courses/hcs-3220

    HCS 3220 A survey of plant taxonomy including principles of nomenclature and classification. ...

  8. Turf Management for Golf Course Managers

    https://hcs.osu.edu/courses/hcs-3475

    HCS 3475 Survey of the cultural and management practices important in the daily agronomic ...

  9. Historical Perspectives on Golf Course Design and Management

    https://hcs.osu.edu/courses/hcs-2270

    HCS 2270 A historical survey of golf course design and management and its effect on contemporary ...

  10. Woody Ornamental Plants

    https://hcs.osu.edu/courses/hcs-234001

    HCS 2340.01 A survey of the most important woody ornamentals used in horticulture in the Midwest ...

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