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  1. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://aede.osu.edu/news/nearly-80000-pounds-produce-grown-food-pantries-statewide

    stocked, there can be less available for donation, she said. In July, nearly 20% of households  surveyed ... because they could not afford food. A separate  national survey  showed that 9.7% of those who responded ... training through OSU Extension and in return agree to give 50 hours of service to their county Extension ...

  2. Mental Health First Aid Training Classes Available

    https://brown.osu.edu/news/mental-health-first-aid-training-classes-avaliable

    OSUE Brown County will be offering four virtual Mental Health First Aid Trainings (MHFA) over the ... self-paced online class prior to the instructor-led training.  Please see the flier for each date for ... This training gives you the skills you need to reach out and provide initial support to someone who may ...

  3. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    conducted waste audits, household surveys (pre- and post-intervention), and a focus group at the end of the ... Food Acquisition and Purchase Survey (FoodAPS) for 2011–2012 and national-level consumption estimates ... using the National Health and Nutrition Examination Survey (NHANES) dietary recall data for foods ...

  4. 2021 Burley and Dark Tobacco Production Meeting and GAP Training

    https://brown.osu.edu/news/2021-burley-and-dark-tobacco-production-meeting-and-gap-training

            Dr. Bailey and Dr. Pearce will be hosting a Zoom Tobacco Production and GAP Training ... Annual GAP Training credit and will be required to complete Annual GAP Training on-line or by mail. ... Growers that complete the full two-hour Zoom meeting will be given 2021 Annual GAP Training credit. ...

  5. Local Foods Producers Survey

    https://brown.osu.edu/news/local-foods-producers-survey

    OSU Extension Educators are sending out a survey for their community to complete. If you are a local ... food producer, please take some time to fill out this survey to tell us more about your business. ... Follow this link the access the survey: go.osu.edu/LocalFoodsProducersSurvey. The direct link to the ...

  6. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Food Industries Center’s virtual Dairy Pasteurization Workshop on July 13 – 15. The 2.5-day training ... Hall of Distinction October 18-21              Food Industries Center Training Course Curso de Mejor ...

  7. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Rehabiliation Services 4:00 – 5:00 pm Zoom Link* February 8-11                Food Industries Center Training ... Industries Center Training Course The Better Process Control School (virtual) ... https://foodindustries.osu.edu/events/better-process-control-school-online April 20-21                               Food Industries Center Training Course Introductory ...

  8. Master of Applied Economics Info Session Webinar

    https://aede.osu.edu/events/master-applied-economics-info-session-webinar-0

    quantitative skills, and the ability to analyze data. Students receive frontier training in econometric ...

  9. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    thermal processing, and recordkeeping. This course satisfies the training requirements specified in both ... presentations: Amy Andes and Chengyu Gao March 8-11                             Food Industries Center Training ... Industries Center Training Course Introductory HACCP (virtual) ...

  10. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    course satisfies the training requirements specified in both the FDA and USDA regulations designed to ... Industries Center trained FDA, U.S. Army, and state regulators through the FD152 Food Processing & ... the event here April 20-21                             Food Industries Center Training Course ...

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