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  1. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    reported on the findings. Dr. Monica Giusti and Dr. Luis Rodriguez-Saona traveled to Peru to train graduate ... IN) on July 27 – 28. Lead instructor, Dr. Valente Alvarez, and Steven Simmons trained employees in ...                     Food Industries Center Training Course Better Process Control School (hybrid) ...

  2. Business Retention and Expansion

    https://brown.osu.edu/program-areas/community-development/business-retention-and-expansion-survey

        September 2019 Survey results Village of Ripley BRE Report 2023     ...

  3. Fair Entry Process for Animal Exhibitors- Action Required- Due Sept. 11th

    https://brown.osu.edu/2020fairentry

    your 4HOnline log-in. If you are in both 4-H and FFA, you will use your 4HOnline log-in and be able to ... enter exhibitor and project information.  This program is connected to 4HOnline, your animals have ...

  4. Horse Project Requirements

    https://scioto.osu.edu/program-areas/4-h-youth-development/4-h-project-rules-and-guidelines/horse-project-requirements

    complete you horse ID form before the deadline of May 6th. As members enroll in 4honline, youth will be ...

  5. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    Pre-Doctoral Training Grant in Toxicology, NIEHS, NIH, University of Texas, Austin, TX [1] Belury, MA. ... Board, Soy Nutrition Institute National Needs Fellowship: Multidisciplinary Training of Fellows in Food ...

  6. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    Poultry Processors at the Nationwide 4-H Center. HACCP training is required for anyone who is involved in ... recordkeeping. This course satisfies the training requirements specified in both the FDA and USDA regulations ... Training Course Cleaning and Sanitation Basics + Advanced CIP https://go.osu.edu/cleaning Oct 25 – 26 ...

  7. April 2023 Highlights

    https://fst.osu.edu/april-2023-highlights

    – 16                      Food Industries Center Training Course Better Process Control School (Spanish virtual) ... https://www.go.osu.edu/bpcsspanish August 15 – 18                 Food Industries Center Training Course Better Process Control ... School (hybrid) https://www.go.osu.edu/bpcs September 11 – 12          Food Industries Center Training ...

  8. Level II Food Safety Training-ONLINE

    https://scioto.osu.edu/program-areas/family-and-consumer-sciences/level-ii-food-safety-training-online

    Don’t have the time to sit through a Level 2 Food Safety Training?  Can’t find one near you?  We ... have the answer! OSU Extension has partnered with TAP (Training Achievement Program) Series to offer an ... online course at your own speed and at a time that works for you. Once training is completed, you will ...

  9. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

    Industries Center Training Course Introductory HACCP https://www.go.osu.edu/haccp April 19                 ...         Food Industries Center Training Course FSPCA- Preventive Controls for Human Food Training ...

  10. Goat Tag In (virtual)

    https://brown.osu.edu/events/goat-tag-virtual

    required information into 4Honline by 11:59 p.m. on June 6th (http://oh.4honline.com). You MUST take ...

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