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  1. Building African Food Security One Student at a Time

    https://aede.osu.edu/news/building-african-food-security-one-student-time

    agricultural students..Through iAGRI, more than half of the program’s participants have spent a year on a full ...

  2. OFVG Congress Offers Latest in Ag Technology

    https://news-archive.cfaes.ohio-state.edu/news-release/ofvg-congress-offers-latest-ag-technology

    technologies will have their plates full at the Ohio Fruit and Vegetable Growers Congress, being held Jan. ...

  3. Ohio Growers Looking to Double Profits with One System

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-growers-looking-double-profits-one-system

    turn big profits, but it takes careful management to make either system work to its full potential. ...

  4. Production Practices Recommended to Help Reduce Ear Mold Risk in Corn

    https://news-archive.cfaes.ohio-state.edu/news-release/production-practices-recommended-help-reduce-ear-mold-risk-corn

    fungus can blow in from neighboring fields," said Thomison. • Switching to full conventional tillage ...

  5. Symposium to Focus on Reponsible Urban Land-Use Management

    https://news-archive.cfaes.ohio-state.edu/news-release/symposium-focus-reponsible-urban-land-use-management

    Policy and Global Warming. Full agenda and registration information can be found at ...

  6. Meet AEDE’s Newest Faculty Member: Jon Einar Flåtnes

    https://aede.osu.edu/news/meet-aede%E2%80%99s-newest-faculty-member-jon-einar-fl%C3%A5tnes

    teaching a full course, and it’s certainly a new and challenging experience for me but also incredibly ...

  7. Researchers: No Need to 'Reinvent Wheel' to Increase Access to Local Produce

    https://news-archive.cfaes.ohio-state.edu/news-release/researchers-no-need-reinvent-wheel-increase-access-local-produce

    representing 219 facilities in Ohio who employ 753 full-time and 37,620 part-time workers. As the first ...

  8. Chow Line: Eat right to lower blood cholesterol (for 9/19/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-eat-right-lower-blood-cholesterol-91910-0

    foods, full-fat dairy products (especially cheese and ice cream), as well as fatty cuts of red meats and ...

  9. Chow Line: Baby carrots big on nutrition

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-baby-carrots-big-nutrition-0

    carrots (a little more than a half-cup) has just 30 calories and is chock-full of nutrition. Carrots are ...

  10. Milk Prices Begin to Firm as U.S. Production Begins to Cool Off

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/milk-prices-begin-firm-us-production-begins-cool

    butter prices hardly traded over $1.10/lb during the entire period of May 2002 through July of 2003. ...

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