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  1. Chow Line: Shellac on apples not a concern (for 5/123/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-shellac-apples-not-concern-512310-1

    help retain quality and reduce moisture loss. Like any food additive, the Food and Drug Administration ... for commercial sale, some of its natural waxy coating is lost. The coatings also help inhibit mold ...

  2. Wheat Yields Excelled in 2005 Ohio Performance Test

    https://news-archive.cfaes.ohio-state.edu/news-release/wheat-yields-excelled-2005-ohio-performance-test

    Test may prove helpful in the decision-making. Yields excelled for the 60-plus varieties of soft red ... varieties with different maturity groups to help spread out harvest and reduce the risk of head scab. • Pay ...

  3. Chow Line: Diabetes must be taken seriously (for 10/31/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-diabetes-must-be-taken-seriously-103110-1

    control measures for people with diabetes. Both weight loss and regular exercise help the body's ... cells become more efficient in taking up insulin. Medication also helps, but it's best to do what ...

  4. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    the IgG?" and "Will pasteurization impede a successful transfer of immunity?" To help ...

  5. Energy Balance of Cows and Mastitis: Potential Linkages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-4/energy-balance-cows-and-mastitis-potential-linkages

    immunosuppression.  Management and dietary practices that should help reduce excessive body condition loss include: ...

  6. Software for Developing Nutrient Management Plans Workshop

    https://agcrops.osu.edu/events/software-developing-nutrient-management-plans-workshop

    before the program begins if you need assistance with this. Agenda: 8:30 Help provided installing ...

  7. Faculty Affiliates

    https://hde.osu.edu/about/faculty-affiliates

    Peters Associate Professor Department of Psychology 235 Psychology Building 1835 Neil Avenue Columbus, OH ...

  8. The Costs of Nutrients and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-1/costs-nutrients-and-comparison-feedstuffs-prices

    economically priced feed ingredients can help maintaining positive margins or reducing financial losses.  The ...

  9. The Costs of Nutrients and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-3/costs-nutrients-and-comparison-feedstuffs-prices

    early fall.  Meanwhile, feeding balanced diets based on economically priced feed ingredients can help ...

  10. The Costs of Nutrients and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-5/costs-nutrients-and-comparison-feedstuffs-prices

    economically priced feed ingredients can help in maintaining positive margins.  The idea is to maximize the use ...

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