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  1. Mini Workshop Teaches the “Whys” Behind Meat Processing

    https://ansci.osu.edu/news/mini-workshop-teaches-%E2%80%9Cwhys%E2%80%9D-behind-meat-processing

    needed. By 2021, she had developed her first formal class—one that filled within just two weeks of ... won’t just be learning how to break down a carcass; they’ll be stepping into the story of an industry in ... the American Meat Science Association, the cost for both days is just $150, with lunches and all ...

  2. OSU Extension Clermont County Master Gardener Volunteers at the Library!

    https://clermont.osu.edu/news/osu-extension-clermont-county-master-gardener-volunteers-library

    Chop • Deadheading Flowers • Gardening for Kids Whether you’re a seasoned gardener or just getting ...

  3. Battle for the Belt: Season 4, Episode 6 – Corn Staging

    https://agcrops.osu.edu/newsletter/corn-newsletter/2026-17/battle-belt-season%E2%80%AF4-episode%E2%80%AF6-%E2%80%93-corn-staging

    learn more and get further updates! You can find the full video playlist of Battle for the Belt on the  ...

  4. Livestock Producers Are Advised To Quarantine New Animals

    https://wayne.osu.edu/news/livestock-producers-are-advised-quarantine-new-animals

    is not just a concern to beef cattle producers.  The pest can affect all livestock species, wildlife, ...

  5. Manure, PSNT and N recommendations for 2026

    https://agcrops.osu.edu/newsletter/corn-newsletter/2026-17/manure-psnt-and-n-recommendations-2026

    recommended N rate  Lbs. N/A 0-10 Full rate 11-15- 30 16-20- 45 21-25- 90 >25 No sidedress N For example, ...

  6. Basic Archery

    https://ohio4h.org/node/5804

    Access all the resources you need for the 4-H Project Basic Archery   with just a click! ...

  7. Vegetable Planting in Full Swing

    https://southcenters.osu.edu/vegetable-planting-in-full-swing

    Vegetable planting season is in full swing at the OSU South Centers. Bell peppers, seen here, are ...

  8. Feeding Pre-weaned Calves, Part 3: Water

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-3/feeding-pre-weaned-calves-part-3-water

    environmental temperatures rise from 82 to 91°F, a calf’s water intake increases by 23% just to maintain basic ... easier to thoroughly wash, rinse, and sanitize to prevent biofilm accumulation. Just like mature cows, ... normal milk feedings. Corrects systemic hydration deficits, while a full milk allowance supplies the ...

  9. 2026 Ohio Manure Science Review

    https://agcrops.osu.edu/newsletter/corn-newsletter/2026-16/2026-ohio-manure-science-review

    Maria Stein, Ohio, the event will run from 9:00 a.m. to 3:30 p.m. and feature a full agenda of ...

  10. Extension Professionals Contribute to ANREP Conference

    https://extops.cfaes.ohio-state.edu/may-29-2026/extension-professionals-contribute-anrep-conference

    invited to participate in this capacity. A full overview of conference presentation abstracts can be ...

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