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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
academics and scholarship, research and innovation, service and involvement, and influence and leadership ... who have received the most prestigious undergraduate award at The Ohio State University College of ... graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in areas such as ...
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Congratulations to the Food Science and Technology 2021 Distinguished Seniors
https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0
COLUMBUS, Ohio—Twenty-five seniors have received the most prestigious undergraduate award at The ... Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). The ... Distinguished Senior Award honors top graduating seniors on the Ohio State Columbus campus who exemplify the ...
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CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors
By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... and Environmental Sciences (CFAES) has announced three faculty members as its 2020–2021 Distinguished ... of Agricultural Communication, Education, and Leadership  (ACEL) and executive director of Academic ...
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December 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights
Dr. Ahmed Yousef has been named a 2020 CFAES Distinguished Professor. The title of Distinguished ... Monica Giusti has been named a 2020 Fellow of the National Academy of Inventors. The NAI Fellows Program ... Fellows of the Food Systems Leadership Institute (FSLI) who were honored during a recognition ceremony in ...
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2020 Autumn Semester Dean's List
https://fst.osu.edu/news/2020-autumn-semester-deans-list
were named to the 2020 Autumn Semester Dean’s List. To qualify for this recognition, these students ... completed a minimum of 12 graded credit hours with a GPA of 3.5 or higher for the Autumn 2020 semster. Food ...
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January 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights
Dr. Ahmed Yousef was officially recognized as one of three 2020-2021 CFAES Distinguished ... Food Science and Technology at The Ohio State University who have made significant contributions to the ... 3 Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â FST Seminar Series Jennifer Garner, PhD, Asst. Professor Ohio State School of Health and ...
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Using candy to sniff out probable cases of COVID-19
https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19
Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... Simons, associate professor of food science and technology at Ohio State. Eight flavors of hard candies ...
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Sheryl Barringer honored as Food Systems Leadership Institute Fellow
https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow
selection to lead high-profile initiatives, election to university-wide leadership posts, and other ... Sheryl Barringer was one of twenty-five Fellows of the Food Systems Leadership Institute (FSLI) ... accomplishments in completing the FSLI executive leadership development program and for contributions they have ...
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Dr. Chris Simons Awarded NIH Grant
https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant
independently assess smell and taste function in individuals who are at high risk for contracting COVID-19. The ... includes 27 Institutes and Centers and is a component of the U.S. Department of Health and Human Services ...
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Monica Giusti 2020 NAI Fellow
https://fst.osu.edu/home/slides/monica-giusti-2020-nai-fellow
https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors_blank Image Slide Gray Marquee ...