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  1. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County, Ohio State ... University Extension The United States Department of Agriculture Economic Research Service (USDA-ERS) ... National Agricultural Statistics Service (NASS), milk cow numbers in the United States have increased each ...

  2. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    Educator, Agriculture and Natural Resources, Crawford County, The Ohio State University Summer annual ... listed in the Ohio Agronomy Guide are shown in Table 7-12. Table 7-12: Harvest Information for ... a sorghum-sudangrass hybrid carrying the BMR-6 gene for reduced lignin (hereafter designated “BMR”). Forage yield, ...

  3. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ... Garth Ruff, Beef Cattle Field Specialist and Greg LaBarge, Agronomic Crops Field Specialist, Ohio ... State University Extension Hay and haylage crops are grown on just over 1 million acres in Ohio (NASS, ...

  4. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    Preventive Medicine, The Ohio State University Many dairy herds are implementing a beef-dairy crossbreeding ... cattle, there is a moderate to high correlation between heritability of growth traits and their genetic ... losses at calving for a 12-month period (March 2020 to March 2021). Therefore, the patterns of calf death ...

  5. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    Extension Educator, Sandusky County, The Ohio State University The rainy weather in many regions of Ohio and ... Natural Resources Extension Educator, Crawford County; and Allen Gahler, Agriculture and Natural Resources ... 55% dry matter (45 to 60% moisture). Dry hay should be baled at 80 to 85% dry matter (15 to 20% ...

  6. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    individual or team for remarkable contributions in research, applications, and service in the food science ... expert for his pioneering research on lipid chemistry and foods. A highly cited scientist, he has over ... Food Scientists and An Introduction to Fish Technology  with his wife, Carrie, and  Genetic ...

  7. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    Medicine, Ohio State University Extension Johne’s disease is a chronic enteritis associated with ruminants ... caused by the intracellular pathogen Mycobacterium avium subsp. paratuberculosis (MAP). MAP is a highly ... of pooled MAP recombinant proteins as a potential vaccine. Two separate studies were carried out: 1) ...

  8. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    Medicine, The Ohio State University Mastitis is the most common and costly disease affecting dairy cows, ranking ... pasteurization. High LPC numbers can be associated with improper sanitizing practices, unclean equipment, high ... water-hardness score, high alkalinity of alkaline detergent wash, or problems with cooling system/ plate cooler. ...

  9. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    (https://extensionpubs.osu.edu/2020-weed-control-guide-for-ohio-indiana-and-illinois-pdf/).   ... Science, The Ohio State University The month of August provides a window of opportunity for establishing ... restrictions that might exist.   Seed selection: Be sure to use high quality seed of adapted varieties and use ...

  10. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ... appearance of the milkline), or 40 days after silking (for Ohio). Dry matter yield in tons/acre is maximized ... that you need to juggle. Knowing the knowledge and tools to make high quality feed not only sets YOU up ...

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