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  1. Two Ohio 4-H'ers Receive National Recognition

    https://news-archive.cfaes.ohio-state.edu/news-release/two-ohio-4-hers-receive-national-recognition

    June 25, 2007 COLUMBUS, Ohio-- Two Ohio 4-H members received national recognition in Washington ... D.C. recently. Andrea Blamble, an 18-year-old graduate of New Albany High School, received the ... a junior at Findlay High School this fall, was a Jefferson Award finalist and represented the Lima area at ...

  2. OSU Extension Offers Resources and Information to Manage Drought as Conditions Intensify Statewide

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-offers-resources-and-information-manage-drought-conditions-intensify

    July 20, 2012 COLUMBUS, Ohio – As the drought of 2012 continues to intensify statewide, Ohio State ... consumers find ways to deal with the dry conditions and extreme heat. Already, all of Ohio except for small ... are extreme right now, the worst they’ve been in over 50 years,  said Harold Watters, an Ohio State ...

  3. Ohio State’s Hall to Lead American Agricultural Law Association

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state%E2%80%99s-hall-lead-american-agricultural-law-association

    November 17, 2011 COLUMBUS, Ohio – Members of the American Agricultural Law Association (AALA) ... elected Peggy Kirk Hall of The Ohio State University as its next president during the organization’s ... annual conference in late October. Hall is the director of Ohio State’s Agricultural and Resource Law ...

  4. Chow Line: Calculating costs of obesity isn't easy (for 2/24/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calculating-costs-obesity-isnt-easy-22408-0

    have found other costs related to obesity. In just one example published in January in the Annals of ... Epidemiology, researchers found that Shell Oil employees who were obese were 80 percent more likely to be absent ... million. Economics aside, the cost of obesity runs high in American life. The percentage of U.S. adults who ...

  5. Vomitoxin on the Mind of Growers as They Choose Corn Hybrids for This Growing Season

    https://news-archive.cfaes.ohio-state.edu/news-release/vomitoxin-mind-growers-they-choose-corn-hybrids-growing-season

    just one important characteristic growers must look for in a successful hybrid. High yields and ... February 4, 2010 WOOSTER, Ohio – As Ohio corn growers struggle with moldy grain in storage and ... choices may be, the weather may ultimately decide the season, said Pierce Paul, an Ohio State University ...

  6. Management Strategies of Field Pests Different from Diseases

    https://news-archive.cfaes.ohio-state.edu/news-release/management-strategies-field-pests-different-diseases

    threshold, then they are just trying to sell you a product." Additionally, Ohio State researchers ... May 26, 2006 WOOSTER, Ohio-- Soybean growers have an added decision-making tool in scouting for ... Hammond, an Ohio State University research entomologist with the Ohio Agricultural Research and Development ...

  7. Chow Line: Take care when choosing snack bar (for 9/25/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-take-care-when-choosing-snack-bar-92511

    board when it comes to sugar content and overall nutrition. Just as you wouldn't reach for any box ... things simple at the same time, nutrition professionals recommend focusing on just a few items on the ... calories, fat, fiber and sugar. Calories. Take just a quick look at the Nutrition Facts and you'll see ...

  8. Corn Condition a Mixed Bag Following Wind Storm

    https://news-archive.cfaes.ohio-state.edu/news-release/corn-condition-mixed-bag-following-wind-storm

    humidity above 80 percent. "Downed corn will certainly be exposed to these conditions, especially high ... September 19, 2008 COLUMBUS, Ohio-- After the wind storm from Hurricane Ike, Ohio farmers are ... Peter Thomison, an Ohio State University Extension agronomist. "It's also remarkable how well ...

  9. Food Scientist Uses High Pressure to Keep Food Safe-- for a Long, Long Time

    https://news-archive.cfaes.ohio-state.edu/news-release/food-scientist-uses-high-pressure-keep-food-safe-long-long-time

    offer just that. "According to some industry experts, high pressure is probably one of the best ... October 26, 2009 Editor: For a high-res version of the attached photo, contact Martha Filipic at ... filipic.3@cfaes.osu.edu. COLUMBUS, Ohio-- Ohio State University food science researcher V.M. "Bala" ...

  10. USDA: Ongoing Drought Causes Significant Crop Yield Declines

    https://news-archive.cfaes.ohio-state.edu/news-release/usda-ongoing-drought-causes-significant-crop-yield-declines-0

    August 10, 2012 COLUMBUS, Ohio – Corn production will drop 13 percent to a six-year low, the U.S. ... year, Ohio State University Extension   economist Matt Roberts  said. In its monthly crops report, USDA ... 5.4 bushels from last year. In Ohio, those numbers translate into a projected 126 bushels per acre ...

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