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1. Pohlschneider receives National Teaching and Student Engagement award

   https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

   Pohlschneider of the Ohio State University were named recipients in the national Teaching and Student Engagement ... recipients of the National Teaching and Student Engagement awards: Mary Kay Pohlschneider, The Ohio State ... University Mary Kay Pohlschneider is a Senior Lecturer at The Ohio State University in the Department of Food ...

2. October 2022 Department Highlights

   https://fst.osu.edu/october-2022-department-highlights

   resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ... + Advanced CIP Workshop on October 18 – 20, which included multiple hands-on sessions to increase technical ... Simmons led the Food Industries Center’s Introductory HACCP workshop on October 25 – 26. Upon successful ...

3. December 2022 Department Highlights

   https://fst.osu.edu/december-2022-department-highlights

   Balasubramanian hosted an open house for the food and beverage processing industry to demonstrate Ohio State’s ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...

4. Interim Chair Named for Food Science and Technology

   https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

   Biological Sciences in 1992 from the University of Texas, Austin. Dr. Martha Belury joined The Ohio State ... of Education and Human Ecology (EHE) in 2002. Dr. Belury is also faculty within the Ohio Agricultural ...

5. Belury Elected ASN President

   https://fst.osu.edu/news/belury-elected-asn-president

   Professor and Program Chair of Human Nutrition at The Ohio State University. Her specialty is conducting ...

6. Graduate Minor

   https://fst.osu.edu/graduate/graduate-minor

   to gradforms.osu.edu and complete a Minors and Interdisciplinary Specialization Form Your Graduation ... Level / Plan / Degree will belong to your home department Select FDSCTE-GM – Food Science and Technology ... questions related to adding a minor to your program plan, please visit with your academic advisor in your ...

7. Endowed Chairs and Distinguished Professors

   https://fst.osu.edu/research/endowed-chairs

   Professors of Food, Agricultural, and Environmental Sciences In 2019, the Ohio State University College of ... Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been named ... the University of Wisconsin-Madison before joining Ohio State as an Assistant Professor in 1991. Since ...

8. Dr. Jessica Cooperstone

   https://fst.osu.edu/our-people/dr-jessica-cooperstone

   and her Ph.D. at The Ohio State University in Food Science & Technology, where she also was ...

9. FST Special Edition Newsletter – 2022 Spring Graduation

   https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

   –  My favorite memory at Ohio state was my dad’s 50th birthday tailgate for the Maryland game in 2019 ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... continue to engage in various professional food science forums around the world. Just remember, you’re ...

10. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    diseases impacted by destructed gut microbiota https://www.eurekalert.org/news-releases/703018. Since 2020, ... Microbe-AR-recommendation-otfkwe.pdf (cpb-us-w2.wpmucdn.com) Zhang L, Huang Y, Zhou Y, Buckley T, Wang HH. 2013. Antibiotic ... resistome in poultry. Front. Microbiol., 07 July 2020 | https://doi.org/10.3389/fmicb.2020.01319 Liu H, Wang ...

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