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  1. Money To Grow

    https://southcenters.osu.edu/direct-marketing/money-grow

    1-on-1 assistance from resource providers. Presented by The Ohio State University South Centers Direct ...

  2. Small Shifts to Healthy Eating for Less

    https://greene.osu.edu/news/small-shifts-healthy-eating-less

    Join Ohio SNAP-Ed online Tuesdays from 1:30-2:30pm to learn more about this topic. For more ...

  3. Animal & Livestock

    https://greene.osu.edu/program-areas/4-h-youth-development/livestock

    Beef, Camelid, Canine, Dairy, Goat, Horse, Lamb, Pork, Poultry, Rabbit, and Youth Building Skillathon ... Vaccination and Coggins  Ohio 4-H Health Form 4-H Lease Guidelines- Due to OSU Extension Office with horse ... Highly Pathongenic Avian Influenza (January 2022) Poultry Resources for Ohio 4-H   Rabbits 2024 Rabbit ...

  4. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    productive in soils with pH levels as low as 6.0. Additional information on soil pH may be found in the Ohio ... Soils in eastern Ohio are derived mostly from sandstone and shale parent material that are low in ... carbonate minerals and are likely to be acidic. Soils of western Ohio are mainly derived from glacial ...

  5. Manure and Compost: Nitrogen Availability in Organic Production

    https://ohioline.osu.edu/factsheet/anr-34

    site and the development of these materials was provided by Ohio Agricultural Research and Development ... Research and Education Site and the Agricultural Incubator Foundation at Bowling Green, Ohio. The author ... dairyn.cornell.edu/pages/20cropsoil/documents/MeisingerandJokela-NRAES130-2000.pdf. Mancl, K. (1991). Land Application of Waste: Spreading and Injection. Ohio State University ...

  6. IMPLAN Extension Reports

    https://comdev.osu.edu/programs/economic-development/implan-extension-reports

    licensed by the CD unit that offers unique data sets for counties and regions in Ohio. The reports will be ... (2018 and 2019) to provide insight on unique regional industry and occupational strengths. “To empower ...

  7. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    Specialist, The Ohio State University Sara L. Mastellar, PhD, Equine Faculty, Ohio State University ... herbivores. They are hindgut fermenters, meaning the large intestine is the main site of fermentation of ... sharp points can be created over time. If needed, the teeth can be floated (filing down certain areas of ...

  8. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    McSpadden Gardener, Department of Plant Pathology, The Ohio State University D ifferent agricultural ... available. Table 1. Microbial Biopesticides for the Control of Plant Pathogens   Click to download PDF Table ... 2. Biochemical Biopesticides for the Control of Plant Pathogens Click to download PDF Additional ...

  9. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    University. Visit the Ohio State University’s Precision Agriculture Web Site precisionag.osu.edu for ... Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension John ... Fulton, Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University ...

  10. Fairfield County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-77

    Products Specialist, Ohio State University Extension Mike Hogan, Agriculture and Natural Resources, Ohio ... forming a plurality of live-tree stocking. Forest types sharing closely associated species or site ... association. Search Ohio State University Extension's website Ohioline for further study of ...

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