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1. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

   https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

   COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... Environmental Sciences (CFAES) have created a university-industry consortium to further the development of and ... their healthy lifestyle aspirations. “Products such as plant-protein beverages, dairy beverages, sports ...

2. Brewing Science Capstone

   https://fst.osu.edu/courses/fdscte-5750

   standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Dr. Luis ... Rodriguez-Saona Food Science and Technology ...

3. Brewing Science Minor

   https://fst.osu.edu/undergraduate/brewing-science-minor

   Starting in Autumn 2021, the department will offer a minor in Brewing Science. The brewing science ... higher. FST Brewing Science minor required courses.  With this minor, you will learn skills that can be ...

4. March 2021 Highlights

   https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

   Department of Food Science and Technology at The Ohio State University who have made significant ... contribute to the understanding of food science and technology. Dr. Bala will be recognized during the 2021 ... Manufacturing Excellence. This award recognizes their dedication to advancing collaborative research at the Ohio ...

5. Barringer Named Managing Site Director of CAPPS

   https://fst.osu.edu/news/barringer-named-managing-site-director-capps

   director of the Center for Advanced Processing and Packaging Studies (CAPPS). CAPPS is a National Science ... sponsored 35 research projects with industry partners. Dr. Sheryl Barringer will step into the managing site ... director role beginning April 1, 2021. In her new role, Barringer will join co-site directors Drs. KP ...

6. The 15th Annual International Scholar Research Exposition

   https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

   the more than 800 international visiting scholars at The Ohio State University. This year's ... exposition took place online through short videos.  Current international J-1 visiting scholars at The Ohio ... a visiting scholar in the Department of Food Science and Technology. He is here as a scholar from Zamorano ...

7. The Joyful Professional: Insights from the Dalai Lama and Desmond Tutu

   https://leadershipcenter.osu.edu/events/joyful-professional-insights-dalai-lama-and-desmond-tutu-0

   Participants learn about the principles and science of joy to become a more productive professional. ... professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

8. Yuan Li

   https://entomology.osu.edu/our-people/yuan-li

   Yuan Li Graduate Student, Piermarini Lab li.11412@osu.edu Wooster Science Building 1680 Madison ...

9. Evaluating Evidence in Biology & Medicine

   https://entomology.osu.edu/courses/entmlgy-2400h

   emphasis on science as reported in the media and the use of insects and other organisms as model systems. ... science as reported in popular sources and to procure additional, credible information is emphasized. ... Prereq: Honors standing. GE nat sci bio course. Undergraduate 3.0 ENTMLGY 2400H AU 20 Course Syllabus.pdf ...

10. Coaching and Mentoring Are Two Different Things: Learn to do Both

    https://leadershipcenter.osu.edu/events/coaching-and-mentoring-are-two-different-things-learn-do-both-7

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

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