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  1. Three Campuses

    https://cfaes.osu.edu/about/three-campuses

    11,403 total acres Columbus campus = 988 acres CFAES Wooster campus = 6,161 acres Statewide campus ...

  2. Community Connectors: Whitney Gherman

    https://fcs.osu.edu/news/community-connectors-whitney-gherman

    Since 2017, Marion County has redefined what it means to be a Family and Consumer Sciences ... Sciences in Marion County to respond to the conditions that underpin health inequity: racism, ableism, ... university to support community-led initiatives and programs. For example, most recently she mobilized ...

  3. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ... varying degrees of effectiveness. The researchers based their experimental model on programs implemented ... in exchange for declining a plastic bag marketed the program only inside the store, on signs close to ...

  4. OSU Extension Impacts Ohioans

    https://cfaes.osu.edu/about/osu-extension

    2 million+ educational contacts 140,000+ Ohio 4-H projects and programs completed 81,668 adults, ... teens, and youth reached with SNAP-Ed programs 64,127* youth in Ohio 4-H 1,260 adults and 4,474 youth ... impacted by the Expanded Food and Nutrition Program (EFNEP) 14,453 Ohio 4-H adult and teen volunteers 3,200 ...

  5. Valuing Bedded-Pack Manure

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/valuing-bedded-pack-manure

    most common types of bedded manure are beef, dairy, and sheep or goats. Small ruminant bedded pack ...

  6. CFAES Wooster event to explore robotics in agriculture

    https://cfaes.osu.edu/news/articles/cfaes-wooster-event-explore-robotics-in-agriculture

    Environmental Sciences (CFAES). It takes place at 7 p.m. Dec. 1 in  Fisher Auditorium  at  CFAES Wooster, 1680 ... Mary Wicks, a program coordinator for CFAES’ Program for Bioproducts and the Environment. Wicks said ... the speakers will give a variety of perspectives, from food and animal production to family, ...

  7. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ... a service of The Ohio State University College of Food, Agricultural, and Environmental Sciences and its ...

  8. Water Quality Wednesday Winter Programming

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/water-quality-wednesday-winter-programming

    experienced. Time for a Question-and-Answer session will be allotted at the end of the program for participants ...

  9. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    across our three campuses- Columbus, Wooster, and Statewide; Recommendations for: buildings, animal ... In 2019, our College of Food, Agricultural, and Environmental Sciences (CFAES) undertook ... and Dean College of Food, Agricultural, and Environmental Sciences   CFAES Values   Land-Grant ...

  10. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    Food, Agricultural, and Environmental Sciences (CFAES). “If you find yourself needing to thaw the turkey ... is a service of The Ohio State University College of Food, Agricultural, and Environmental Sciences ...

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