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  1. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). The ... CFAES professor and associate dean for academic programs. Listed below are the Distinguished Seniors ... from the Department of Food Science and Technology. Department of Food Science and Technology Philip ...

  2. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  3. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    Program Food Science and Technology ... FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. ...

  4. The Southern Ohio Farm Shows

    https://clermont.osu.edu/southern-ohio-farm-shows

    The Southern Ohio Farm Show is a new program offered weekly by the OSU Extension offices from ... Register for the program at -  https://go.osu.edu/farmshowregistration 2021 Episodes February 17, 2021- ... this sweet treat. Dr. Mary Kay Pohlschneider, professor of Food Science, discusses the process of ...

  5. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... Science Lydia Ainsworth Eric Barbey Rachel Barrett Anna Carroll Yesen Cheng Naomi Chongsiriwatana James ... Science Brian Landers Margaret Piker Ian Meisner ...

  6. Produce Safety Alliance (PSA) Grower Training

    https://clermont.osu.edu/news/produce-safety-alliance-psa-grower-training

    animals, and land use; agricultural water (both production and postharvest); postharvest handling and ...

  7. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Professors. The recognition was part of the 2021 CFAES Awards Program and can be viewed here. Also recognized ... during the Awards program was FST's David Kasler who received the Innovation Award from the CFAES ... for Food Science and Technology. Nominations are open for the 2021 FST Hall of Distinction. ...

  8. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    and Environmental Sciences (CFAES) has announced three faculty members as its 2020–2021 Distinguished ... Professors of Food, Agricultural, and Environmental Sciences, recognizing the excellence of their work in the ... Enrichment and the Second-Year Transformational Experience Program in Ohio State’s  Office of Student ...

  9. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Simons, associate professor of food science and technology at Ohio State. Eight flavors of hard candies ... do it,” he said. Simons’ lab in the College of Food, Agricultural and Environmental Sciences focuses ...

  10. 4-H at Home

    https://clermont.osu.edu/news/4-h-home-holidays

    enjoy your extra time indoors with fun science, baking, and crafting activities.  Fizzing snow, cookie ... science, and a pillow that can make your dreams come true! Learn More ...

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