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  1. Ran Tao

    https://fst.osu.edu/our-people/ran-tao

    Ran Tao Sensory Program Assistant tao.612@osu.edu- Any- Journal article Book/book chapter Report ...

  2. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    HYG-5349 Family and Consumer Sciences 03/11/2024 Revised by: Candace Heer, Educator, Family and ... Consumer Sciences, Ohio State University Extension Emily Marrison, Educator, Family and Consumer Sciences ... Previously revised in 2015 by Bridgette Kidd, MPH, RD, former Healthy People Program Specialist, Family and ...

  3. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    companion animals with pathogens that cause diseases. Preventing tick bites is the best protection from ... considered a statewide risk, though abundance may vary greatly across different habitats. Life Cycle, ... will climb onto humans or other animal hosts (CDC, 2011). Ticks do not jump or drop from trees (CDC, ...

  4. As Needed

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/needed

    Health Organization MERCK Animal Health [PDF] Something not dog centered Rabies Control in the United ...

  5. Bridge Program

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/bridge-program

    CDC’s Bridge Access Program provides free COVID-19 vaccines to adults without health insurance and ... adults whose insurance does not cover all COVID-19 vaccine costs. This program will end by December 31, ...

  6. FCS 2024 Retreat

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat

    retreat aims to foster connections among Family and Consumer Sciences professionals while increasing ... capacity for program development, delivery, and outreach. Structured and unstructured time will be provided ... under the OSU Extension Family and Consumer Sciences block, or Block Code: GOS4. WHAT TO WEAR: Cozy ...

  7. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    post-doctoral student members that have presented their research at a Food Science and Technology professional ... Monica Giusti. Dr. Lynn Knipe is part of a team of Ohio State Meat Science faculty that were awarded ... Distinction seeks to recognize graduates and friends of the Department of Food Science and Technology at The ...

  8. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat/agenda

    retreat aims to foster connections among Family and Consumer Sciences professionals while increasing ... capacity for program development, delivery, and outreach. Structured and unstructured time will be provided ...

  9. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    Department of Horticulture and Crop Science, CFAES, Ohio State University Extension Alex Lindsey, Crop ... Ecophysiology & Agronomy, Department of Horticulture and Crop Science, CFAES, Ohio State University ... Maycock, T. K. (2023). Fifth National Climate Assessment. U.S. Global Change Research Program ...

  10. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    savings. Conversely, if the forage quality is low, diet supplementation can improve animal performance and ... program. However, it is a good idea to sample silages when they are being fed and have gone through the ... fermentation process. Pastures can be sampled by collecting pasture grass at the height animals are grazing. ...

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