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  1. Building hope in a space and movement where change feels unlikely

    https://epn.osu.edu/blog/building-hope-space-and-movement-where-change-feels-unlikely

    talents students through their pre-college education. Téllez holds a Bachelor’s of Science in ... of the democracy, water, energy, and public lands programs. Téllez brings to the OEC a drive to ... Wilderness Alliance. This video was recorded and edited by Brett Baughman, Program Manager for Ohio State’s ...

  2. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://epn.osu.edu/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-it-anyway

    conversation via the chat please sign in prior to or during the program. Program Overview Designed and built ... Gail Hesse, Great Lakes water program director, National Wildlife Federation, will moderate this ... requires training ourselves and speaking openly about the best ways to do this work. Join this program to ...

  3. Raines Receives Early Career Service Award

    https://hardin.osu.edu/news/raines-receives-early-career-service-award

    Youth Development Educator in Hardin County. She specializes in mental health programming, providing ... Mental Health First Aid, Trauma Informed Approaches Training, and various 4-H teen and volunteer programs ...

  4. The Limits to Growth, Revisited

    https://epn.osu.edu/events/limits-growth-revisited

    Program Overview The 2020 U.S. Census Bureau shows that the central Ohio region experienced ... program for a candid conversation on human society – local, regional, and global development, and the ... https://doi.org/10.1111/jiec.13084. Program Brochure CLICK TO VIEW Agenda For in-person guests   7:15 a.m. Doors open at Ohio State ...

  5. Live Healthy Live Well- Wellness Challenge

    https://hardin.osu.edu/news/live-healthy-live-well-wellness-challenge

    activity, and laughter. This program is offered free and is sponsored by Ohio State University Extension. ... For additional information contact Jami Dellifield, Extension Educator, Family and Consumer Sciences ... , at dellifield.2@osu.edu or 419-767-6039. CFAES provides research and related educational programs to ...

  6. Growing the Future of Agriculture: Conversations with Black Farmers and Educators

    https://epn.osu.edu/events/growing-future-agriculture-conversations-black-farmers-and-educators

    Program Overview Diverse food sources support healthy bodies and diverse food ... farmers, meanwhile 38 percent of Black-operated farms did not have internet access in 2017.   Join this EPN Breakfast program to learn from Black ... programs and activities through Ohio State Extension and the agricultural research and educational ...

  7. 2022 CFAES Ambassador Application

    https://students.cfaes.ohio-state.edu/campus-life/student-ambassadors/cfaesambassadorapplication

    be enrolled full-time in the College of Food, Agricultural, and Environmental Sciences, that my grade ... College of Food, Agricultural, and Environmental Sciences? * How do you engage with others that have ...

  8. Restoration Ecologist

    https://epn.osu.edu/jobs/705

    waters that all life depends on. As a science-based organization, we create innovative, on-the-ground ... within The Nature Conservancy’s Ohio Stream and Wetland Mitigation Program (OMP) which utilizes ... The Restoration Ecologist works under the supervision of the Mitigation Program Manager, and ...

  9. Ohio Sheep Production Tour to Indiana

    https://hardin.osu.edu/events/ohio-sheep-production-tour-indiana

    Sheep and Wool Program to tour various industry visits, farms, and other sites in the state of Indiana. ...

  10. Hardin County Champion Carcasses Evaluation Results

    https://hardin.osu.edu/news/hardin-county-champion-carcasses-evaluation-results

    was virtual and featured OSU Department of Animal Sciences Assistant Professor of Meat Science Dr. ... from the Hardin County Fair are sent to Jenkins Meats for holding and processing.  The project animals ... and fat to determine the quality and amount of meat that can be harvested from these market animals ...

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