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  1. New and Revised Community Development Fact Sheets Now Available

    https://comdev.osu.edu/news/new-and-revised-community-development-fact-sheets-now-available

    and Expansion (BRE) programs, community partners and professionals often identify reliable, existing ... consideration. When coordinating a BRE program in a community, it is important to carefully gather and analyze ... both internal and external data about the community where planning and the BRE program will be ...

  2. Dr. Benoît Rousseau

    https://fst.osu.edu/our-people/dr-beno%C3%AEt-rousseau

    Dr. Benoît Rousseau Adjunct 110 Parker Food Science and Technology Building 2015 Fyffe Road- Any- ...

  3. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    individual or team for remarkable contributions in research, applications, and service in the food science ... Department of Food Science at the University of Massachusetts, Amherst, and an internationally recognized ... and Food Chemistry Division of ACS, the International Life Sciences Institute, and IFT. Include Award ...

  4. Fruit and Vegetable Crop Walk

    https://hardin.osu.edu/news/fruit-and-vegetable-crop-walk-0

    a Fruit and Vegetable Crop Walk program on Friday, July 30 from 6:00-8:00 pm to help with fruit and ... vegetable production issues. The location of the program will be on a produce farm at 19809 County Road 200, ... mapping programs. The program will be held outside so bring your lawn chair and umbrella in case of rain. ...

  5. 2021 4-H Livestock Skill-a-thon

    https://hardin.osu.edu/news/2021-4-h-livestock-skill-thon

    Completed Record Book   Record books must contain the following 10 items Current Picture of animal with ... youth in picture Project animal description Project Goals / Leadership goals Expenses Quality Assurance ... can receive credit for up to 5 correct matches. Parts There will be 20 animal parts for this station.  ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ... Science and Technology ...

  7. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    experiences,” said  Christopher Simons, associate professor of  food science and technology  at The Ohio State ...

  8. CD Wire- July 12, 2021

    https://comdev.osu.edu/cd-wire/2021-07-12

    Community Development (CD), Family and Consumer Sciences (FCS), and 4-H Youth Development (4-H) program ... enjoyed learning about all the great programs that are taking place throughout the state. Please continue ... with this week, I look forward to hearing about your programs. CD In-service Our first in-person CD ...

  9. Dr. Benoît Rousseau Named Adjunct Professor

    https://fst.osu.edu/news/dr-beno%C3%AEt-rousseau-named-adjunct-professor

    The Department of Food Science and Technology at the Ohio State University is pleased to announce ... topics globally. Dr. Rousseau will teach a course entitled The Science of Human Sensory Measurements: ...

  10. Alternative Vegetative Cover Strategies can benefit both Landowners and Solar Developers

    https://comdev.osu.edu/news/alternative-vegetative-cover-strategies-can-benefit-both-landowners-and-solar-developers

    agriculture and natural resources, family and consumer sciences, community development, and 4-H youth ...

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