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  1. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    Society for Food Science and Technology. The mission of Phi Tau Sigma is to raise the stature and ... recognize scholarly achievements of the Food Science and Technology profession. This mission is achieved by ... encouraging outstanding achievement by Food Science students and professionals, and by enhancing professionals ...

  2. James Olowojoba

    https://fst.osu.edu/our-people/james-olowojoba

    James Olowojoba olowojoba.1@osu.edu 340J Parker Food Science and Technology Building 2015 Fyffe ...

  3. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    Barbara Kowalcyk, director of CFI. She is also a faculty member in the Department of Food Science and ... Technology at the College of Food, Agricultural, and Environmental Sciences (CFAES) and the Translational ... Lab director and professor of food science at Purdue University. “Globally, poultry and other meats ...

  4. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    promoting the field of sensory science. Their mission is to advance the field of sensory evaluation, ...

  5. Workshop held on Growing Organic Crops in Ukraine

    https://southcenters.osu.edu/newsletter/fall-2020/workshop-held-growing-organic-crops-in-ukraine

    By Dr. Rafiq Islam SWBR Program Leader Rafiq Islam was actively involved, participating in and ... virtual teaching, in the training program  “Growing organic crops in crop rotation with a focus on ... Academy of Agrarian Sciences of Ukraine (IWPLR NAAS), together with the European Bank of Reconstruction ...

  6. Innovative Engagement + Active Collaboration: Small Fruits

    https://southcenters.osu.edu/newsletter/fall-2020/innovative-engagement-active-collaboration-small-fruits

    class. A few of them attended the program live while others watched at their leisure as an “on-demand” ... option. Overall, it was a success. We will keep tweaking our programs to make our future programs more ... engaging. Our upcoming programs will include the annual Fruit Pruning Workshop, as well as a Blueberry ...

  7. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Programs.”  - FST Post-Doctoral Researcher Ahmed Abdelhamid presented in the General Microbiology technical ... Development Program organized by the Hindustan College of Engineering and Technology in Coimbatore, India. ... ‘Translating Science into Policy and Practice.” Dr. Barbara Kowalcyk and the Center for Foodborne Illness ...

  8. From the Field

    https://southcenters.osu.edu/newsletter/fall-2020/from-the-field

    programming.  The Fall Fruit Update occurred on September 9 this year in the form of a Live Q&A session ... Slaughter, respectively, at Farm Science Review 2020.   Those presentations can be viewed at fsr.osu.edu. ...

  9. OCARD partnering with aquafarm giant to commercialize monosex fish

    https://southcenters.osu.edu/newsletter/fall-2020/ocard-partnering-with-aquafarm-giant-commercialize-monosex-fish

    By Dr. Hanping Wang Aquaculture Program Leader The Ohio Center for Aquaculture Research and ... College of Food, Agricultural, and Environmental Sciences and Dr. Gary Pierzynski’s support of this effort ...

  10. What exactly is the Appalachian Export Development Program and how to apply?

    https://southcenters.osu.edu/newsletter/fall-2020/what-exactly-is-the-appalachian-export-development-program-and-how-apply

    The Appalachian Export Development Program is an initiative for eligible businesses in the ... program will pair accepted companies with trained export advisors in their area to develop an export plan. ... apply? Companies can apply by completing an application here. The program is seeking five to 10 ...

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