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  1. Plant and Animal Agrosecurity Research Facility

    https://oardc.osu.edu/facility/plant-and-animal-agrosecurity-research-facility

    Animal Agrosecurity Research (PAAR) Facility is a highly secure biocontainment building. It is required ... by federal law for conducting research with organisms that cause diseases in animals classified at ... facility in Ohio and one of only two nationally with capacity for both plant and animal research at the ...

  2. Growing season: OARDC's organic farming program gets a shot in the arm

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2014/growing-season-oardcs-organic-farming

    Food and Farming Education and Research program, which shared fruits of that growth at a recent public ... event. The program’s June 17 field day in Wooster featured new research by OFFER scientists. “With the ... passage of the new Farm Bill, several key federal programs supporting organic farming and associated ...

  3. Information all Advisors will need to know to get your clubs up and running in 2020

    https://gallia.osu.edu/news/information-all-advisors-will-need-know-get-your-clubs-and-running-2020

    2020 Program Information    It’s time to start planning our 2020 4-H Year.  The information all ... This will be YOUR time, we will have financial paperwork, 1.50 update and program changes available, ...

  4. OARDC organic farming program has new interim leader; ‘period of reinvention’ ahead

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2016/oardc-organic-farming-program-has-new-interim

    Doug Doohan (pictured), professor in the Department of Horticulture and Crop Science, has been ... named interim director of OARDC’s Organic Food and Farming Education and Research program. OFFER ... are affiliated with the program. Doohan, who has been involved with the program since it started 18 ...

  5. About

    https://oardc.osu.edu/about

    stakeholders throughout Ohio, the nation and the world. Focused research programs in selected areas of ...

  6. Summer or winter, ice wine from Ohio is hot (there’s science behind it)

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2015/summer-or-winter-ice-wine-ohio-hot-there%E2%80%99s

    ‘nectar of the gods’ for nothing,” said Todd Steiner, who leads OARDC’s enology program, the science of ... Franc. So does Imed Dami, who heads OARDC’s program in viticulture, the science of growing grapes. ... Together, they deliver the only long-term, university-backed research program serving Ohio’s grape and wine ...

  7. Forage and Beef Field Night

    https://gallia.osu.edu/program-areas/agriculture-and-natural-resources/forage-and-beef-field-night

    programs conducted by The Ohio State University College of Food, Agricultural, and Environmental Sciences ...

  8. New greenhouses give OARDC, Ohio a competitive edge

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/november-december-2015/new-greenhouses-give-oardc-ohio

    programs in the Department of Horticulture and Crop Science and the School of Environment and Natural ... enhance the research and educational capabilities of our programs,” said Michelle Jones, professor and D.C ... Kiplinger Floriculture Endowed Chair in the Department of Horticulture and Crop Science. “It is a huge ...

  9. Student and Youth Success

    https://oardc.osu.edu/impacts/student-and-youth-success

    special-interest programs. All are provided with ample opportunities for experiential learning. At the same time, ... Environmental Sciences prepares students to successfully progress into worthwhile careers. ...

  10. Innovation Seminar Series

    https://oardc.osu.edu/events/innovation-seminar-series

    economic stability of rural agricultural communities. He has done substantial work in human and animal ... for over 25 years, is a Fellow of the Weed Science Society of America and a member of the ...

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