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  1. Robotics Essentials

    https://extensionpubs.osu.edu/robotics-essentials/

    how to program it. See ohio4h.org/robotics for details. A computer for running the programming ...

  2. 4-H Returning Volunteer Training (In Person)

    https://clermont.osu.edu/events/4-h-returning-volunteer-training-person

    4-HOnline 2.0, club finances, program management, and Activities and Programming with Minor Participants ...

  3. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    persons in the development of food science and technology as a discipline. GE foundation natural sci ... Columbus Food Science and Technology ...

  4. Pohlschneider Awarded National Teaching and Student Engagement Award

    https://fst.osu.edu/node/1492

    Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary ...

  5. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    Learn about our undergraduate research program Learn about our undergraduate research program Our ...

  6. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    programing in the OSU residence halls. She is an avid advocate for food science and often is found presenting ... M.S. degrees in Animal Sciences and Ph.D. in Food Science and Technology from Ohio State University, ... Congratulations to Food Science and Technology Senior Lecturer Dr. Mary Kay Pohlschneider on ...

  7. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    Balasubramaniam Distance Learning Columbus FST Graduate Program Food Science and Technology ... FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to ...

  8. How COVID-19 Impacted Food Systems

    https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems

    engaged in food systems work for over 15 years, in various programs ranging from child obesity prevention ... Nutritional Food Science from the University of Kentucky, and master’s degree in Public Health from The Ohio ... programs, and services that advance health and equity, with a particular focus on reducing health ...

  9. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    and friends of the Department of Food Science and Technology at The Ohio State University who have ... made significant contributions to the food science and technology profession. Click here for more ... in Parker Food Science and Technology room 118 and via Zoom. Please email elisar.1@osu.edu or ...

  10. Erik Ohlson

    https://plantpath.osu.edu/our-people/erik-ohlson

    Science 62:1497-1510. Jones, M.W. and E.W. Ohlson. 2022. Registration of the maize synthetic population ... of cowpea. Weed Science 68:125-133. Essem, F., E.W. Ohlson, A.T. Asare, M.P. Timko. 2019. Genetic ... nodulation and nitrogen utilization-related traits in the IC-1 mutant of cowpea. Crop Science 58:264-272. ...

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