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Eating 'Green' Could be Beneficial
https://news-archive.cfaes.ohio-state.edu/news-release/eating-green-could-be-beneficial
of Human Nutrition and Food Management, and Steven Schwartz, food science professor and holder of the ...
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NE Ohio Nursery Plants Trees in Tornado-hit Secrest: 'It's a Pay-it-forward Thing'
facility’s program director. “Ken would talk to my dad when my dad was a nobody in the nursery ...
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Forum to Focus on Emerging Bio-Based Technologies
https://news-archive.cfaes.ohio-state.edu/news-release/forum-focus-emerging-bio-based-technologies
a new initiative in renewable packaging. OBIC is a program that links academia and industry in the ...
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Chow Line: Lots of reasons to eat healthy whole grains
Nutrition and director of the Didactic Program in Dietetics in the College of Education and Human Ecology. ...
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Mulch Options Exist for Tomato Growers
https://news-archive.cfaes.ohio-state.edu/news-release/mulch-options-exist-tomato-growers
production, says Elaine Grassbaugh, an Ohio State University horticulture and crop science research associate. ...
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Using the Weather to Control Dollar Spot
https://news-archive.cfaes.ohio-state.edu/news-release/using-weather-control-dollar-spot
disease's ability to resist certain fungicides. "Turfgrass pathology is a relatively young science in ...
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Pumpkins Facing Another Year of Diseases
https://news-archive.cfaes.ohio-state.edu/news-release/pumpkins-facing-another-year-diseases
they should maintain a good spray program," said Riedel. "Fungicides used to control powdery ...
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Ag. Organization Looks to Strengthen Industry's Technology Future
Nathan Watermeier, an Ohio State University Extension Technology Program Leader and the ...
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High Tunnels May Protect Brambles from Winter Injury
program that produces great-tasting berries, but lacks the winter hardiness of Chester. "Consumers ...
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Chow Line: Just how much vitamin D is enough? (for 3/1/09)
reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State University Extension ...