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  1. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    as needed to reflect current practices.  Following any updates to the plan the previous plan must be ...

  2. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    Agricultural Water Resources FSMA Produce Safety Rule Water Requirements: Insights to Get You Organized! Focus ...

  3. GAPs & HGAPs Resources

    https://producesafety.osu.edu/resources-0/gaps-hgaps-resources

    Agriculture. First Edition (October 2023) Good Agricultural Practices for Plain Growers (V.1.0) Good ... Agricultural Practices for Hydroponic Production Systems (V.1.0) The Farmer’s Handbook for the USDA Harmonized ... Amendment Pictogram Agricultural Water Risk Pictogram Wildlife and Domestic Animals Pictogram ...

  4. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    Animal Food: Establishes Current Good Manufacturing Practices and preventive controls for food for ... animals. Final Rule. Produce Safety: Establishes science-based standards for growing, harvesting, packing ... require comprehensive, science-based preventive controls across the food supply. There are seven ...

  5. How Coronovirus Impacts the Safety of Fresh Produce

    https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce

    COVID-19 is the new coronavirus that causes symptoms that include fever, coughing, shortness of breath, ... associated with an increased severity of COVID-19 infections and higher fatality rates. COVID-19, like other ... consumption is not likely to occur. There is currently no information as to whether or not COVID-19 infected ...

  6. OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS

    https://producesafety.osu.edu/news/osu-offers-online-good-agricultural-practices-course-hydroponic-operations

    the knowledge and tools needed to implement best management practices to reduce microbial food safety ... growers with the knowledge and tools needed to implement best management practices specific to controlled ... a safe crop, implement best post-harvest handling practices for hydroponics, design appropriate ...

  7. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    Fresh Produce Safety Training Programs I. GOOD AGRICULTURAL PRACTICES TRAININGS GAPs training ... programs at OSU provide growers with the knowledge and tools needed to implement on-farm best management ... knowledge and tools needed to implement best management practices to reduce microbial food safety hazards in ...

  8. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news

    COVID-19 is the new coronavirus that causes symptoms that include fever, coughing, shortness of breath, ... associated with an increased severity of COVID-19 infections and higher fatality rates. COVID-19, like other ... consumption is not likely to occur. There is currently no information as to whether or not COVID-19 infected ...

  9. OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES

    https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices

    needed to implement best management practices to reduce microbial food safety hazards in vegetable and ... hydroponic operations, Manage pests and animal intrusions in controlled environments, Develop best personnel ... health and hygiene policies, and Implement best storage practices and traceability. If you have questions ...

  10. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 FAQ FOR U-PICK FARMS- STEPS FOR FARM MANAGERS BEST FOOD SAFETY PRACTICES-FARM STAND AND U-PICK ... FAQ FOR FOOD BANKS- BEST PRACTICES AND COMMUNICATION COVID-19 FAQ FOR FOOD BANKS- RECEIVING FOOD AND ... The Coronavirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  ...

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